Terroir and Vineyard Management

S'inscrire

PRÉ-REQUIS

Programme

- Geology and diversity of the territory
- Influence of landscape on climate and territory
- Driving the vineyard in Burgundy
- Territory and expression of Pinot Noir and Chardonnay
- Evaluate the potential of Pinot Noir

Objectifs

At the end of the training, the trainee will be able to better diagnose the potential offered by the physical environment of the territory (soil, climate, relief) and to adapt the viticultural and oenological practices to draw a strong added value.

DIPLÔME DÉLIVRÉ

Attestation de stage

Durée : 24h

PUBLIC

- Managers of wineries
- Oenology consultants
- Vineyard Management Consultants
- Directors of wineries
- Directors of oenology laboratories
- Researchers from the wine-growing, vine and wine sectors.

LIEU

IUVV

TARIFS

2100 € A 15% discount applied if the trainee attend both sessions (TVM and BWS) and sign up with someone else of his company Special discount of 20% offered for trainees who have attended "Terroir and Vineyard Management" in Bordeaux Sciences Agro

DATES

Du 04 Février 2019 au 06 Février 2019

CONTACT

Responsable pédagogique :
BOIS Benjamin
benjamin.bois@u-bourgogne.fr

Chargé d’ingénierie de formation :
LEMUHOT David
david.lemuhot@u-bourgogne.fr

Assistante de formation :
SAUQUE Isabelle
isabelle.sauque@u-bourgogne.fr

Retourner à la liste des sessions : VIGNE ET VIN